<rss xmlns:content="http://purl.org/rss/1.0/modules/content/" version="2.0"><channel><title><![CDATA[East End Cellar News]]></title><link><![CDATA[http://www.eastendcellars.com.au/news]]></link><image><url><![CDATA[http://www.eastendcellars.com.au/images/rss.png]]></url><title><![CDATA[East End Cellar News]]></title><link><![CDATA[http://www.eastendcellars.com.au/news]]></link></image><item><title><![CDATA[Kicking off the Year in style...]]></title><pubDate>Tue, 02 Feb 2010 9:22:16 CST</pubDate><link><![CDATA[http://www.eastendcellars.com.au/news/123]]></link><description><![CDATA[We are a bit slow off the blocks but we are kicking off February with two fantastic events...
&quot;Out of this World Tasting&quot; - the &quot;Naturalist&quot; Roadshow take 2...
This Friday we begin our regular tastings with our our &quot;Naturalist&quot;  friends and if you came last year to check this 'crew' out, you'd know  it was one of our favourite gigs. Anyone who popped their head in last  year will certainly remember the wines, the food, the experience and  this year is set to be bigger. This &quot;Out of the World Tasting&quot; features  four local wineries that are making serious waves in the wine world  with their &quot;natural&quot; way of farming and practices. On show will be...
Lucy Margaux Vineyards
Lucy Margaux/Domaine Lucci are making some of the most poetic and intriguing wines in SA right now.
check out their wines.
KT and the Falcon
Riesling Queen and fashionista to boot, Kerri&rsquo;s wines are pristine and pure, showing all how Clare vino can look&hellip;
check out their wines.
Bowe Lees
Finally getting a presence on the scene, this miniscule producer is  one to watch. Definately not your mainstream style, these guys  specialise in Nebbiolo, Arnies and Tannat.
check out their wines.
Shobbrook Wines
Tom Shobbrook&rsquo;s wines have really stepped up another level with the latest releases. Another label you have to watch!
check out their wines.
So pop on through this Friday (5th) from 5pm to taste and meet this &lsquo;eclectic&rsquo; bunch and see just where these young kids are going.
Gluttony - A decadent feast for the senses...
Speaking of big events, there is not much bigger here in Adelaide  than the Fringe, and this year East End Cellars is very happy to be  supporting a new sideshow: Gluttony. Gluttony will be two days and  nights of outstanding food and wine on the fringe of the city in leafy  Rymill Park. Picnic on the lawn and groove to the laid back sounds on  offer while feasting on sumptuous food &amp; wine from some of South  Australia&rsquo;s finest regional producers. A cool inner city oasis by day,  a vibrant outdoor lounge bar by night. This will be a definite  highlight of the Adelaide Fringe opening weekend, on Saturday the 21st  and Sunday the 22nd of February.
For further details and bookings please visit the Gluttony Website.&nbsp;
&nbsp;
To keep up with the day to day events of East End Cellars, you can now follow us on Twitter or become a fan on FaceBook;
twitter.com/EastEndCellars
Facebook.com/EastEndCellars]]></description></item><item><title><![CDATA['Tis the Season....]]></title><pubDate>Fri, 27 Nov 2009 11:06:22 CST</pubDate><link><![CDATA[http://www.eastendcellars.com.au/news/121]]></link><description><![CDATA['Tis the Season to drink Champagne

We are almost there... Christmas Day that is, and quite frankly there is no better drink on the 25th or as a present to impress than with French Champagne, not forgetting New Years Eve! The following is a small selection of what we are enjoying this summer and at super prices too.
NV Agrapart Blanc de Blancs @ $87
Viva the Growers revolution! Don&rsquo;t spend too much time looking at the label and focus on this stunning tight, refined, elegant Champagne. Agrapart are all about terroir; they let the soil and climate do the work, limit their dosage and then let the amazing Chardonnay fruit they source from the Grands Cru vineyards of the Cote des Blancs do all the talking. So fresh, so clean. This was one of the highlights at our recent Champagne and Friends tasting.
NV Louis Roederer Brut @ $75
Louis Roederer may have changed their label but the wines true approach stays the same. An abundance of bready, yeasty characters jump out at you, whilst the palate is clear and controlled. A rich creamy texture is complimented with notes of croissants, honey and oyster shell.
1999 Pol Roger Brut @ $110
After 160 years of producing some of the best sparkling wines in the world, Pol Roger still maintain their supremacy as one of the best independent Champagne houses. The &rsquo;99 vintage is sparkling, precise and has outstanding bright fruit.&nbsp; You'll see a freshly baked brioche layered with apple turnover and slithered almonds, all tightly wound into the glass. Complete Champagne.
Need something for the extra special occasion... how about these &quot;Big Guns&quot; on special!
2002 Louis Roederer CRISTAL @ $340
Krug Grande Cuvee @ $275
2000 Dom Perignon @ $220
NV&nbsp;Pol Roger Magnums @ $180
And if a Magnum is still not big enough, we have more large format Pol Roger up to a whole 6 litres worth... send us an e-mail for further enquiries. wine@eastendcellars.com.au
Red Book Mixed Dozen


If you haven't seen our latest edition of the Red Book yet, you can still check the wines out online, if you have already seen it but can't decide which amazing wines to buy, why not purchase our Red Book mixed dozen at a super special price of only $270, with free freight anywhere in Australia. The dozen contains everything you need for Christmas drinks with a couple of bubbles, thirst quenching whites and some classy reds.&nbsp; Inside you will find the following goodies;
2008 Deviation Road Methode Champenoise Brut - Red Book Price $28
NV Simonnet-Febvre Cremant de Bourgogne Brut Pinot Noir - Red Book Price $27

2009 Moss Wood Ribbon Vale Semillon Sauvignon Blanc - Red Book Price $23

2009 Tim McNeil Riesling - Red Book Price $17

2008 Red Claw Pinot Gris - Red Book Price $21

2009 Yangarra Roussanne - Red Book Price $25

2008 Primo Estate 'il Briccone' Shiraz Sangiovese - Red Book Price $19

2006 Thorn-Clarke 'Morello' Nebbiolo - Red Book Price $18
2008 La Linea Tempranillo - Red Book Price $22

2007 Chapel Hill Cabernet Sauvignon - Red Book Price $27

2007 Nashwauk Shiraz - Red Book Price $20

2008 Maxime Graillot Equinoxe Crozes-Hermitage - Red Book Price $32

You can purchase the Red Book mixed dozen online or contact one of the friendly staff&nbsp; at East End Cellars, on 08 8232 5300 or e-mail, wine@eastendcellars.com.au


Old Bastard on Tasting this Friday!&nbsp;
This Friday we have a very special tasting featuring the all mighty Kaesler Old Bastard, focusing on the new 2007 vintage and re-visting the great 2006 Old Bastard... Along with many other great wines from Kaesler! So please join us this Friday the 4th from 5-7pm for what should be a great night.]]></description></item><item><title><![CDATA[The Red Book! plus last call for Champagne and Friends tasting...]]></title><pubDate>Tue, 17 Nov 2009 13:21:14 CST</pubDate><link><![CDATA[http://www.eastendcellars.com.au/news/120]]></link><description><![CDATA[Ladies and gentlemen, boys and girls, without further ado may we present to you the East End Cellars 2010 Red Book of Wine!

This is our handy pocket size guide to all your summertime vinous needs. It is the result of many hours of hard tasting, including a large blind tasting for the final selection of wines you see. The Red Book of Wine is our relentless quest to find the best value and most interesting wines avaiable.
Inside you will see loads of great specials and tasting notes on everything we think is interesting at the moment. Some great bargains also...
Most wines are available to buy online or can be ordered by calling 08 8232 5300 or e-mail wine@eastendcellars.com.au
HAPPY READING!
&nbsp;
And a last reminder about our Champagne and Friends tasting this Saturday the 21st of November. Tickets have been selling fast and there will only be a few spots left available on the day... Basically what we are saying is if you like sparkling wines get your ticket now! We are also happy to see a beautiful forcast of 23 degrees for the day, what more could you want? Oh thats right there will be cheese on tasting from Bottega Rotolo.
The details you need to know;
Entry $25 pp, each tasting; FULLY REFUNDABLE with dozen purchase.
All wines on tasting receive...
SPECIAL DISCOUNTS ON THE DAY!
Tickets available at the door, pre-book by calling EEC or buy tickets online. This year with a smaller area being used, numbers will be limited so we do suggest booking.
Order any dozen or more &amp; go into the draw to
WIN a wine from every supplier there on the day.
Time and Date: Saturday November 21st From 12-4pm
Where: East End Cellars, enter from Vardon Avenue
For any further enquiries or bookings call East End Cellars on 8232 5300 or drop us an email to wine@eastendcellars.com.au]]></description></item><item><title><![CDATA[The 2009 Adelaide Review Hot 100 and the Champagne and Friends Tasting.]]></title><pubDate>Wed, 11 Nov 2009 10:49:18 CST</pubDate><link><![CDATA[http://www.eastendcellars.com.au/news/119]]></link><description><![CDATA[A big thank you to all that braved the heat for our alternative tasting last Saturday (which wasn't hot at all compared to this week!) We have had great feedback from many of you and concur the line up was fantastic, plus it was great to see some Aussie alternative varieties performing so well against the 'old-world' favourites.
Now it is on to the next instalment, and the tasting that many of you have been most interested in...
Saturday the 21st of November, 12-4pm - 'Champagne and Friends'
The title really does speak for itself but just to get you excited, we will be featurting many Champagne producers, including some of the fantastic &quot;Growers Champagnes&quot; that we have been enjoying incessantly over the past few Summers. There will also be some fantastic Aussie bubbles, Prosseco, Cava and some sweet little Moscato's for good measure.
The details you need to know;
Entry $25 pp, each tasting; FULLY REFUNDABLE with dozen purchase.
All wines on tasting receive...
SPECIAL DISCOUNTS ON THE DAY!
Tickets available at the door, pre-book by calling EEC or buy tickets online. This year with a smaller area being used, numbers will be limited so we do suggest booking.
Order any dozen or more &amp; go into the draw to
WIN a wine from every supplier there on the day.
Time and Date: Saturday November 21st From 12-4pm
Where: East End Cellars, enter from Vardon Avenue
For any further enquiries or bookings call East End Cellars on 8232 5300 or drop us an email to wine@eastendcellars.com.au
Whilst your thinking Champagne why not try our current &quot;Wine of the Month&quot; the Larmandier-Bernier Blanc de Blancs NV @ $88 a bottle
The NV&nbsp;Larmandier Blanc de Blancs embodies elegance - think classic 50&rsquo;s black and white movies, Audrey Hepburn and Grace Kelly drinking out of those ridiculous old Champagne glasses&hellip; This is a very polished effort with delicate notes of apples and striking floral notes. An honest and pure expression of superb Chardonnay fruit with little intervention.
The 2009/10 Adelaide Review Hot 100 is now out. This years selection panel was chaired by world famous wine writer/judge Andrew Jefford and also included last years winner Peter Schell (Spinifex Wines), amongst many other great Adelaide winemakers, sommelier's and industry leaders.
The Hot 100 dozen is your chance to taste some of the best SA has to offer, with some crisp and crunchy whites to some dark and dynamic reds, all for only $260. Included is the &quot;Wine of the Year&quot;; the 2008 Yalumba FDW 7 Chardonnay.
To purchase your dozen or find out more check it out the Hot 100 online, or contact us by either e-mail, wine@eastendcellars.com.au or phone 08 8232 5300.]]></description></item><item><title><![CDATA[New Releases from La Curio and the Alternative Crew Tasting]]></title><pubDate>Tue, 03 Nov 2009 12:06:02 CST</pubDate><link><![CDATA[http://www.eastendcellars.com.au/news/118]]></link><description><![CDATA[
La Curio...
As a retailer, we tend to have some favourite producers, which isn&rsquo;t a bad thing as it implies consistency. So it comes as no surprise that another year has rolled by and we welcome back the wines of La Curio. The wines consistently blow us away for their sheer appeal and vivaciousness and once again Adam Hooper has created wines of personality and true fruit expression. Continuing his on-going passion to source premium McLaren Vale fruit, from vineyards that are extremely low yielding, that are minimally irrigated to produce fruit with an abundance of varietal character. Some of the parcels of fruit have been sourced from local bush vines which are approximately eighty years of age. Our pick this year, as is most years, is the &lsquo;fresh as a daisy&rsquo; Nubile. So lifted and cheerful, this blend of Grenache &amp; Shiraz is phenomenal value&hellip;
Check out the wines available from La Curio online.
&nbsp;
This weekend we have our second tasting in the Varietal Series, checking out the Alternatives...

Saturday the 7th of November, 12-4pm - 'The Alternative Crew'
This is a glance at the new wave varieties coming to Australia by vine and bottle. The day is a chance to look at varieties like Tempranillo, Sangiovese, Gruner Veltliner and the sorts. Quite simply this booze is, &quot;so hot right now&quot; and once again we have some fantastic examples on show. Featuring local and imported wines from the likes of Some Young Punks, First Drop, Spinifex, Pichot and Emmerich Knoll, this is a great way to see how far the industry has grown.
The details you need to know;
Entry $25 pp, each tasting; FULLY REFUNDABLE with dozen purchase.
All wines on tasting receive...
SPECIAL DISCOUNTS ON THE DAY!
Tickets available at the door, pre-book by calling EEC or buy tickets online. This year with a smaller area being used, numbers will be limited so we do suggest booking.
Order any dozen or more &amp; go into the draw to
WIN a wine from every supplier there on the day.
Time and Date: Saturday November 7th From 12-4pm
Where: East End Cellars, enter from Vardon Lane
For any further enquiries or bookings call East End Cellars on 8232 5300 or drop us an email to wine@eastendcellars.com.au]]></description></item><item><title><![CDATA[Some Bargain Buys and more Tastings!]]></title><pubDate>Wed, 28 Oct 2009 11:15:12 CST</pubDate><link><![CDATA[http://www.eastendcellars.com.au/news/117]]></link><description><![CDATA[Firstly, a big thank you to all that attended our first and Noble tasting last Saturday. We think you will agree the wines on show were fantastic! If you missed out don't worry as there is two more to go.
Next up we have...
Saturday the 7th of November, 12-4pm - 'The Alternative Crew'
This is a glance at the new wave varieties coming to Australia by vine and bottle. The day is a chance to look at varieties like Tempranillo, Sangiovese, Gruner Veltliner and the sorts. Quite simply this booze is, &quot;so hot right now&quot; and once again we have some fantastic examples on show. Featuring local and imported wines from the likes of Some Young Punks, First Drop, Spinifex, Pichot and Emmerich Knoll, this is a great way to see how far the industry has grown.
The details you need to know;
Entry $25 pp, each tasting; FULLY REFUNDABLE with dozen purchase.
All wines on tasting receive...
SPECIAL DISCOUNTS ON THE DAY!
Tickets available at the door, pre-book by calling EEC or buy tickets online. This year with a smaller area being used, numbers will be limited so we do suggest booking.
Order any dozen or more &amp; go into the draw to
WIN a wine from every supplier there on the day.
Time and Date: Saturday November 7th From 12-4pm
Where: East End Cellars, enter from Vardon Lane
For any further enquiries or bookings call East End Cellars on 8232 5300 or drop us an email to wine@eastendcellars.com.au
&nbsp;
Bargain Buys!
Summer is fast approaching and its time to stock up on those everyday wines for the upcoming BBQ season, and we've got the tickets for you.


2009 Penny's Hill Sauvignon Blanc @ $15 a bottle 
A new release from the team at Penny's...A riper style of Sauvignon Blanc without being a muffin top, this is abound with gooseberry, lychee and a notes of kaffir lime leaves. Great value drinking for all you &lsquo;Savvy Lovers&rsquo; out there.
2007 Heartland Viognier Pinot Gris @ $13 a bottle
End of stock going out cheap! Fresh and zippy, this shows typical Viognier pear flavours which meshes seamlessly with fresh, melon flavours from the Pinot Gris.
2008 Muster All Sorts Red&nbsp; @ $13 a bottle
As the name suggests this is blend of a few varities. Inside the bottle you will find some skliful blending of Shiraz, Grenache, Mourvedre and Tempranillo all sourced from the Barossa. Cracking Value!
2008 Koltz 'Dog Day' Shiraz @ $16 a bottle
Another belter from Mark Day. Cracking value here with the Dog Day Shiraz, with big bright fruit delivering rich full-bodied palate.


2007 Negoce Heathcote Shiraz @ $18 a bottle
This is a textbook effort of the silky soft Heathcote Shiraz, more savoury than most, this is a great food wine with stunning complexity.
&nbsp;


S.C. Pannell Tasting - This Friday the 30th of October
This Friday's tasting we welcome an old friend behind the counter, with Stephen Pannell in showing his fine collection of wines. From his new Sauvignon Blanc and Pronto Red and White to his Shiraz Grenache and Nebbiolo, all will be on show. So drop by anytime this Friday between 5-7pm and meet the man behind these brilliant wines.
&nbsp;]]></description></item><item><title><![CDATA[A Dinner with Belfrage and more on our upcoming Tastings]]></title><pubDate>Tue, 13 Oct 2009 10:23:48 CST</pubDate><link><![CDATA[http://www.eastendcellars.com.au/news/116]]></link><description><![CDATA[Some more spectacular dinners and tastings on the horizon... it seems they are all coming at once.
A Dinner with Nicholas Belfrage MW at Rigoni's Bistro - Tuesday November the 3rd.
We are excited to have the legendary, Nicholas Belfage MW in town for the evening. 
If you&rsquo;re unfamiliar with Nicholas&rsquo;s work, he was instrumental in exposing Italian wines (to non Italians) many years ago with his seminal book: Life beyond Lambrusco (&lsquo;85). Other masterpieces include; Barolo to Valpolicella (&rsquo;99) &amp; Brunello to Zibibbo (&rsquo;01). Prior to this he was involved in retail and obtaining his Master of Wine.
Nowadays, when he&rsquo;s not putting words on paper he manages to be a wine-broker and represents a few brands known to us all, such as Pra, Tua Rita &amp; Monte Schiavo; hence the line-up we&rsquo;ll be showcasing, alongside the fabulous food from Rigoni&rsquo;s. 
Basically, Nicholas knows a thing or two about Italian wines and Rigoni&rsquo;s make great Italian food!
So please join us on the 3rd of November (Tuesday) for a 6:30pm start at Rigoni&rsquo;s Bistro (Leigh Street, City) for an intimate and informal evening of four courses matched to the wines. Tickets are $120ea and limited. For all bookings please contact us by phone 08 8232 5300, e-mail wine@eastendcellars.com.au or you can book online.
Whilst you are thinking Italian, have you seen our current &quot;Wine of the Month&quot; the 2004 Fattoria Zerbina di Marzieno @ $66.
This impressive wine has always been an EEC&nbsp;favourite and the '04 is no exception. Yes,&nbsp; another winner from Cristina and the Zerbina team, with this ever reliable Sangiovese blend. Whilst still maintaining pedigree, that pure grace as seen in previous vintages, the 2004 Marzieno has extended its power and depth. Dark chocolate &amp; violet tones complete the package.
Saturday the 24th of October, 12-4pm - 'Varieties of Tradition' Tasting
This saturday will be our first tasing from the 'Varietal Series Tastings'! Yes it is just one week away and the line up of wines is looking seriously good. With wines from some old favourites like Ashton Hills, Vietti, Battle of Bosworth to some new stars with the likes of Josef Chromy, Adelina, William Downie and many more.
If you are a fan of Riesling, Chardonnay, Pinot Noir, Nebbiolo or Cabernet Sauvignon this is an event not to be missed, with some great examples from home and abroad.
The details you need to know;
Entry $25 pp, each tasting; FULLY REFUNDABLE with dozen purchase.
All wines on tasting receive...
SPECIAL DISCOUNTS ON THE DAY!
Tickets available at the door, pre-book by calling EEC or buy tickets online. This year with a smaller area being used, numbers will be limited so we do suggest booking.
Order any dozen or more &amp; go into the draw to
WIN a wine from every supplier there on the day.
Time and Date: Saturday October 24th From 12-4pm
Where: East End Cellars, enter from Vardon Lane
For any further enquiries or bookings call East End Cellars on 8232 5300 or drop us an email to wine@eastendcellars.com.au]]></description></item><item><title><![CDATA[East End Cellars - The Varietal Series Tastings...]]></title><pubDate>Tue, 06 Oct 2009 9:10:14 CST</pubDate><link><![CDATA[http://www.eastendcellars.com.au/news/114]]></link><description><![CDATA[The artist formerly known as the 'Winter Solstice' and then the 'Annual Birthday Bash Tasting' has evolved again... In to three smaller, more focused tastings we shall now call: the 'Varietal Series Tastings'.  We would love you to join us for our annual tasting(s), spread over three Saturdays in October and November being Saturday the 24th of October, Saturday the 7th and 21st of November. We will be looking at some Australia&rsquo;s leading small wine producers and a large selection of imported wines too, all up there will be close to 100 wines on show at each tasting.&nbsp;
The tastings are as follows;
Saturday the 24th of October, 12-4pm - 'Varieties of Tradition'
This tasting will focus on five favourite and very noble varities being, Riesling, Chardonnay, Pinot Noir, Nebbiolo and Cabernet Sauvignon. Featuring local and imported wines from the likes of S.C. Pannell, KT and the Falcon, Dr Loosen, Vietti and many more.
Saturday the 7th of November, 12-4pm - 'The Alternative Crew'
A glance at the new wave varieties coming to Australia by vine and bottle. Featuring local and imported wines from the likes of Some Young Punks, First Drop, Spinifex, Pichot and Emmerich Knoll with many more.
Saturday the 21st of November, 12-4pm - 'Champagne and Friends'
Speaks for itself, but with names like Pol Roger, Louis Roederer and many of the small Champagne Growers, this will certainly sell out fast.
The details you need to know;
Entry $25 pp, each tasting; FULLY REFUNDABLE with dozen purchase.
All wines on tasting receive...
SPECIAL DISCOUNTS ON THE DAY!
Tickets available at the door, pre-book by calling EEC or buy tickets online. This year with a smaller area being used, numbers will be limited so we do suggest booking.
Order any dozen or more &amp; go into the draw to
WIN a wine from every supplier there on the day.
Time: From 12-4pm
Where: East End Cellars, enter from Vardon Lane
For any further enquiries or bookings call East End Cellars on 8232 5300 or drop us an email to wine@eastendcellars.com.au]]></description></item><item><title><![CDATA["Big Guns" - 08 Ata Rangi Pinot, Greenock Creek, 08 Amon Ra and more...]]></title><pubDate>Tue, 15 Sep 2009 11:56:42 CST</pubDate><link><![CDATA[http://www.eastendcellars.com.au/news/113]]></link><description><![CDATA[
2008 Ata-Rangi Pinot Noir - Pre-Arrival @ $65 A very special offer this week, from one of our favourite New World wines. The 2008 Ata Rangi Pinot is almost upon us and after trying it last week at our Pinot Noir masterclass, we are certain it is another triumph from Helen and the team. And we are even happier to be able to offer the 2008 at the exceptional price of $65 a bottle. This wine will normally sit on the shelf at $90 or sometimes be seen on special at $75, so this price will only be for a limited time. Don't delay....	
 Order the 2008 Ata Rangi Pinot Noir online...
Or e-mail wine@eastendcellars.com.au or call 08 8232 5300 to secure your stock now!

Greenock Creek Mixed Dozen Like Rockford, Noon and Wendouree, Greenock Creek has always been one of those elusive wines, you either need to wait 20 odd years to join their mailing list or camp outside for the few days the cellar door is open... Well this week you don't need to do either as we offer a very special mixed dozen containing most of Greenock Creek's new releases, but as the current release was very small we've thrown in a couple of back vintages. Here's what you get; 		3 x 2008 Greenock Creek Cornerstone Grenache 		3 x 2006 Greenock Creek Cabernet Sauvignon 		3 x 2007 Greenock Creek Alices Shiraz 		2 x 2007 Greenock Creek Apricot Block Shiraz 		1 x 2005 Greenock Creek Apricot Block Shiraz 	This mixed dozen would normally cost $550, but it can be yours for $490, with free freight! 	There's only a few cases available so don't dawdle...
Order the Greenock Creek mixed dozen online...
Or e-mail wine@eastendcellars.com.au or call 08 8232 5300 to secure your case.

2008 Glaetzer Amon Ra Shiraz @ $80 Ben Glaetzer has produced another stunner, from what was supposed to be a difficult vintage. The '08 Amon Ra is once again a platform for Ben's style of &quot;Authority and Presence&quot; from 30 to 120 year old Barossa Valley vines and picking at a yield of no more then 1 tonne per acre. Like the 2007 though there is not much about, so if this takes your fancy get in quick...
	Order the 2008 Glaetzer Amon Ra online
	Or e-mail wine@eastendcellars.com.au or call 08 8232 5300 to secure your case.
		Hesketh Tasting This Friday the 18th of September we are being joined by Jonathon Hesketh as he showcases his new releases in the shop from 5-7pm. Hesketh are a small wine company based in South Australia, but their passion for wine sees them travel all across the world to produce wines from different appellations &amp; countries, resulting in some very classy liquid. So drop by this Friday night, or Saturday afternoon to try the wines.
 While we are talking tastings, get those diaries out.... Our &quot;Big Once a Year Tasting&quot; now has a date, being Saturday the 24th October. More details to follow in the coming weeks.
 We know there has been a lot to read, but one last thing for all you tech-savvy kids out there, you can now follow us on twitter	 		http://twitter.com/EastEndCellars... 		Keep up to date with tastings, new releases and random comments from the staff.]]></description></item><item><title><![CDATA[A Few New Releases and Some Kooky Wines on Tasting...]]></title><pubDate>Wed, 09 Sep 2009 13:54:38 CST</pubDate><link><![CDATA[http://www.eastendcellars.com.au/news/112]]></link><description><![CDATA[Firstly, we would like pass on our congratulations to Colin McBryde from Some Young Punks &amp; Adelina (wines we have had in the shop for some time), for winning the recent V-Know &quot;Young Gun Winemaker of the Year&quot;. The Punk's wines have gone from strength to strength over the past few years. Great booze and very smart packaging has enabled them to build a very strong following and this accolade is icing on the cake.
Successful New Releases 	With the amount of new wineries and wines starting up, it can be quite hard to keep up with the Jones's and to be honest, with all that we see, it generally takes a few vintages for some producers to get things right... but not always. This week we showcase new wines or wineries that have nailed it with their inaugural splash. 

While you are thinking Some Young Punks we have a new wine - fresh into the store - from Colin and the crew, the 2008 SYP Double Love Trouble Tempranillo / Cabernet Sauvignon. @ $20 The first release of the Double Love Trouble is right on the mark. A blend of 70% Adelaide Hills Tempranillo and 30% Clare Valley Cabernet, this is a wine of great texture and build. Combining the sweet, cola-like fruit of Temp and the dry, dark fruit of Clare Valley Cabernet the Double Love Trouble is ready for the drinking, although a few years will do nothing but help. Get in quick though as there is not much around!
2007 Muster Wine Co. Mataro @ $21 On the label you'll see this is named Mataro/Mourvedre/Monastrell as if to make you think this is a blend of different clones, but in the end it works out to be semi-educational as they are just there to show how worldly this wonderful variety is. A full bodied wine with aromas and palate of juicy blackberries, hints of dark chocolate and a rustic earthiness, yet it is long &amp; light in the palate. A brilliant example of Mataro/Mourvedre/Monastrell.
 2007 Michael Hall Chardonnay @ $40 We have been trying to keep this guy a secret for a while but as Michael has gone out and shown his hard work around, many people are taking notice. It was late last year when we first looked at this white, and from the word go it raised the bar for South Australian Chardonnay. This wine has tremendous texture, build &amp; layers, is tight enough and you could easily mistake this for a little Burgundy!
	2006 Trevor Jones 'Wicked Witch' Cabernet Sauvignon @ $60 Trevor Jones is by no means a new player in the wine game but from last weeks tasting, this new addition blew some socks off.&nbsp;We all know that Barossa Cabernet can be ho-hum, so when a cool vintage like '06 comes along... Ripe enough but definitely not a Shiraz, the mid-palate lights up with a kick if sweetness, then falls back in to dry Cab territory.&nbsp;Balance is paramount of course, as is oak management, in fact the whole package stands tall for this first release. Class.
	Kooky Village on Tasting this Friday

	Nathan Burley has for sometime now been associated with the Wine Industry, with a vintage at Rockford, in Spain for a couple, then on to the UK for a stint in marketing, bringing him full circle; as we present his very first, stand alone vintage. Residing in the Barossa, with fruit from Eden, Nathan has produced some very commanding wines and is a terrific start to what looks like a very promising new venture.
 So why not drop by this Friday the 11th from 5-7pm or Saturday afternoon and check out the wines.
 And of course, even if you can't make the tasting, you can still purchase the Kooky Village wines on-line at www.eastendcellars.com.au, shoot us an e-mail or even give us a call, on 08 8232 5300.
Bouchard Lunch 	Just a friendly reminder there are still a few tickets left for this Saturday's lunch at Mantra, with over $2000 worth of Bouchard wines combined with the food of Mantra, this is sensational value at $140 (if you'd like the details again please give us an email, or simply call). 	For all enquires and bookings please e-mail wine@eastendcellars.com.au or call us on 08 8232 5300.]]></description></item></channel></rss>