Battle of Bosworth Cabernet Sauvignon (2007)

It is not just organic viticulture that makes the wines from Battle of Bosworth so special... the real treat comes from the ‘cordon cut’ rows from which they get the ‘vine-dried’ Cabernet and Shiraz blending components. This is where some of the power comes from, as well as an infusion of gentle earthiness, round blackberries and entertaining spice. Sourced from Battle of Bosworth website